Surgical Face Masks - Type IIR Certified x 50
SKU: 93692496165

Surgical Face Masks - Type IIR Certified x 50

Sale price$37.52 Regular price$41.69
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Description

Surgical Face Masks - Type IIR Certified x 50Surgical Face Masks Type IIR Certified x 50 Fluid resistant (Type IIR) surgical mask is Recommended for primary, outpatient, community and social care by setting, NHS and independent sector Type IIR Fluid Repellent High bacterial filtration efficiency (BFE) 98% Masks sealed in a pack of 50 for hygiene purposes Latex Free Fluid Resistant 3 ply face masks with an integrated nose clip. High filtration efficacy acc. to EN 14683: 2019, Type II R Fluid

Surgical Face Masks - Type IIR Certified x 50

Fluid-resistant (Type IIR) surgical mask is Recommended for primary, outpatient, community and social care by setting, NHS and independent sector

  • Type IIR Fluid Repellent
  • High bacterial filtration efficiency (BFE) ≥ 98%
  • Masks sealed in a pack of 50 for hygiene purposes
  • Latex Free

 

Fluid Resistant

3 ply face masks with an integrated nose clip. High filtration efficacy acc. to EN 14683:2019, Type II R Fluid Resistant. These masks have different layer materials and thicknesses to correctly reach Type II R Mask (EN14683:2019) certification. 

  • Outer layer: polypropylene non-woven fabric, water-repellent effect layer.
  • Middle layer: High efficiency blown melt.
  • Inner layer: polyester soft skin-friendly non-woven fabric

Material

  • Outer layer: PP Non-woven 
  • Middle layer: Melt-blown 
  • Inner layer: PP Non-woven 
  • Earloop: Urethane Elastic Fiber length 18cm ± 1cm
  • Nose clamp: Iron wire with plastic coasting 10.5cm ± 1cm

Our masks feature a once-obscure material called melt-blown fabric. It's an extremely fine mesh of synthetic polymer fibres that forms the critical inner filtration layer of a mask, allowing the wearer to breathe while reducing the inflow of possible infectious particles. There are many non-certified medical masks on other marketplaces that do not have this - they are just three layers of non woven material. Demand for melt-blown fabric is very high.

HIGH QUALITY | HOSPITAL GRADE 

Melt Blown Fabric Technology
                            Shipping Notes
                            • Free Standard Shipping on $100+ Orders to the USA.
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                            Exchange/Return Notes
                            • We offer a 30-day return/exchange service after receiving.
                            • Final sale items are not eligible for returns or exchanges.
                            • To process your return/exchange, please contact us at [email protected]
                            • Please click here for more details>>> Return & Exchange Policy
                            SKU: 93692496165

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                            4.3 ★★★★★
                            Based on 1334 reviews
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                            N
                            Verified Purchase
                            Nicholas Wilson
                            Alexandria, US
                            ★★★★★ 5
                            Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
                            Color: Blue, Size: 6-Quart
                            This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
                            WAS THIS REVIEW HELPFUL?YesReportShare
                            Reviewed in the United States on May 13, 2026
                            J
                            Verified Purchase
                            JoiceMaynard
                            Birmingham, US
                            ★★★★★ 5
                            Enamel finish
                            Color: Matte Navy, Size: 6-Quart
                            This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
                            WAS THIS REVIEW HELPFUL?YesReportShare
                            Reviewed in the United States on April 24, 2026
                            M
                            Verified Purchase
                            Miss Maggie
                            Grantham, US
                            ★★★★★ 5
                            Good Cast Iron
                            Size: 2-Quart
                            I'm in my fifties. I'm from the south. I've been cooking with cast iron since before I was strong enough to lift it. This is a good pot. I liked the 2-quart pot so much that I bought a second one. Now I have two. Both pots were from the warehouse, discounted because they had been returned. They both work flawlessly. I have had cheap cast iron from family dollar and upscale cast iron from Cabellas. This pot from Amazon is mid range. Its not as nice as my great grandmother's pre-WW1 pot, but its about as good as Lodge. I like this size for cooking rice (2-cups dry, 4 cups water, 20 minutes on low after boiling). It makes better rice than you've ever had from a rice cooker and it keeps the rice warm for at least an hour without burning. Just leave the lid on and take it off the stove after cooking. It's also perfect for cooking dried beans. Whether you cook plain beans or add bacon or ham hocks (or turkey necks) for seasoning, the beans cook fast and evenly. They do not have to be watched every minute. On medium-low, covered, they're tender in an hour (assuming you soaked them overnight). I can cook beans in one pot, rice in the second pot, and dinner requires almost zero attention. Since I do a lot of simmering in my pots, they require regular care. I wash them with a scrub brush and a dab of Dawn dish detergent. I have never put one in the dishwasher. I think that would be foolish. After washing, I let them drip dry for a few minutes and then dry with a dish towel. Finally I rub cooking fat on both the lid and pot with a paper towel. I use vegetable oil. My grandmother used Crisco. My great-grandmother used lard. My mother didn't use cast iron, she preferred teflon. In my experience the type of cooking fat really does not matter. When the pot becomes rusty, as it inevitably will, there is a simple solution. Rub it liberally with the fat of your choice and cook it in the oven on low overnight. Voila! Instant no-stick coating. Cast iron is the very best cookware ever created. Even cheap cast iron lasts your and your grandchildren's lifetime. Just rub it lightly with fat after washing and then season it a couple of times a year. It never wears out and it adds iron to your diet which is especially nice for pregnant and nursing moms. The 2-quart pot from Amazon is reasonably priced for a pot that will last at least 2-lifetimes and its good enough quality to justify its price. If your pot is rusting, that's your fault and you have the power to correct it. If you don't, then that's on you, not the pot. By all means give it away to somebody who will appreciate it. I've gotten several of my favorite cast iron pieces that way.😁
                            WAS THIS REVIEW HELPFUL?YesReportShare
                            Reviewed in the United States on October 3, 2021
                            D
                            Verified Purchase
                            Dr. Mark
                            Natrona Heights, US
                            ★★★★★ 5
                            A Dutch Oven Ready & Able for Quality Food Preparation
                            Size: 7-Quart
                            Excellent dutch oven. Large and does its job well. Whether its on the stove or being utilized in the oven for baking, thos cast iron dutch oven performs by producing gourmet style food.
                            WAS THIS REVIEW HELPFUL?YesReportShare
                            Reviewed in the United States on May 9, 2026
                            D
                            Verified Purchase
                            Diana
                            Birmingham, US
                            ★★★★★ 5
                            Great quality and value
                            Size: 7-Quart
                            Heavy duty and well made. Love that it’s pre seasoned. I’m using it to bake artisan bread so it’s important that the lid fits well, which it does. The price is great for a pot this size and quality. The black is perfect for the color because I’m preheating it at 500 degrees Fahrenheit and baking at 450.
                            WAS THIS REVIEW HELPFUL?YesReportShare
                            Reviewed in the United States on May 30, 2026

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